GF Pizza Dough Master Specification

A highly engineered gluten-free pizza dough utilising a pre-gelatinised Yudane scald to trap moisture, paired with a psyllium and xanthan gum matrix for protein lattice mimicry. Optimised with pure GF dextrose for high-heat Maillard browning, making it capable of withstanding the extreme blistering floor of a wood-fired DeliVita oven without shattering or drying out.

Full gravimetric matrix, mechanical protocol and export suite unlock inside the Master Vault.

Verifying clearance…